Phycocyanin and astaxanthin, have been found to be powerful anti-inflammatories. Countless studies have demonstrated their ability to act as natural and effective means of reducing inflammation, which
Natural astaxanthin is a unique antioxidant in that it can protect both the fat-soluble and the water-soluble parts of cells.
According to a 2015 report from Research and Markets, the global market for synthetic and naturally derived astaxanthin is projected to reach $1.1 billion by 2020..
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